Hard to believe, but it’s true—you can make bread with only two ingredients! This clever hack, known as 2-Ingredient Dough, is a favorite for beginners and busy home cooks. It’s quick, flexible, and seriously tasty.
✨ Why It Works
The magic comes from this simple duo:
| Ingredient | What It Does |
|---|---|
| Self-rising flour | Gives structure and natural lift |
| Greek yogurt | Adds moisture, softness, and a light tang |
Mix them together and you’ll get a soft, stretchy dough that’s easy to shape into all kinds of baked goods.
