Spaghetti with Bolognese Sauce and Fresh Parmesan - Recipes Website

Spaghetti with Bolognese Sauce and Fresh Parmesan

 

Spaghetti with Bolognese Sauce and Fresh Parmesan

Introduction

Get ready to indulge in an Italian classic that never goes out of style: savory Bolognese sauce served over perfectly cooked spaghetti and finished with a shower of freshly grated Parmesan cheese. Imagine the rich, meaty sauce clinging to each strand of pasta, while the sharpness of the Parmesan adds a luxurious touch. This is comfort food at its finest—a dish that’s as satisfying as it is timeless.

Let’s journey into the heart of Italian cuisine and discover why this beloved dish continues to win hearts and appetites around the world.

Why You’ll Love This Recipe

Here’s why this Spaghetti Bolognese will become a staple in your kitchen:

  • Rich, Hearty Flavor: Slow-cooked Bolognese sauce develops a deep, savory taste that pairs perfectly with simple spaghetti for a truly comforting meal.

  • Versatile and Customizable: Add vegetables, herbs, or spices to tailor the dish to your preferences or dietary needs.

  • Balanced and Satisfying: The combination of protein-rich meat sauce and carb-friendly pasta creates a meal that keeps you feeling full and nourished.

  • Adaptable for Special Diets: Whether you’re gluten-free, dairy-free, or vegetarian, this recipe can easily be adjusted to suit your needs.

  • Irresistible Aroma: There’s nothing like the incredible aroma that fills your kitchen as the sauce simmers away—a true invitation to gather around the table.

Ingredients

Here’s what you’ll need to bring this dish to life:

  • Ground beef, or a mix of ground beef and pork

  • Onion, celery, and carrot, finely chopped

  • Garlic cloves, minced

  • Crushed or diced canned tomatoes

  • Tomato paste

  • Beef or vegetable broth

  • Red wine (optional, but recommended for depth)

  • Italian seasoning (e.g., oregano, basil, thyme)

  • Salt and black pepper, to taste

  • Spaghetti

  • Freshly grated Parmesan cheese

Feel free to experiment—swap in different pasta shapes, try alternative cheeses, or add veggies for a personalized twist!

How to Make It

Please Head On keep on Reading (>) for the instructions: