Homemade Salmon Patties

Very simple

What You Need:

1/2 inch oil in a pan

1 can salmon

About a cup and a half-crushed saltines (or breadcrumbs)

2 eggs

1/4 flour (a 1/4 cup on a plate )

Season to taste ( I use ole bay and onion powder)

Directions:

Mix all together in a bowl form into patties, coat with flour, and place in hot oil till golden brown on both sides.

Then enjoy with hot sauce or tartar sauce.

Enjoy.