If you’re a coffee enthusiast and suddenly crave something sweet to complement your cup of joe, this quick and easy coffee mousse recipe is your new best friend. Ready in just two minutes, it’s the perfect treat to satisfy your sweet tooth without much fuss. Whether you’re entertaining guests or just want a little indulgence during your coffee break, this dessert is simple, delicious, and requires minimal ingredients.
2-Minute Coffee Mousse Recipe
Ingredients (Serves 1):
-
1 dl (100 ml) strong, cold black coffee — freshly brewed and cooled or iced
-
1 tablespoon instant coffee powder — to intensify the coffee flavor
-
1 tablespoon sugar or your preferred sweetener, adjusted to taste
-
2 tablespoons mascarpone cheese — for a rich and creamy texture
(Alternatively, use thick Greek yogurt for a lighter, tangier mousse) -
Cocoa powder, for dusting (optional, but highly recommended for a classy finish)
Step-by-Step Directions (Ready in About 2 Minutes)
1. Prepare Your Coffee
Please Head On keep on Reading (>)
