Recipe Tin Project: Heavenly Squares - Recipes Website

Recipe Tin Project: Heavenly Squares

Indulge in these Heavenly Squares, a luscious dessert bar with three irresistible layers. A crunchy, graham-cracker base supports a light, sweet buttercream frosting, all topped with silky chocolate. Perfect for bake sales, potlucks, or satisfying a sweet tooth anytime!

Ingredients

For the Bar Layer:

  • ½ cup (1 stick) butter, at room temperature

  • ½ cup granulated sugar

  • 1 egg

  • 1 teaspoon vanilla extract

  • 2 cups graham cracker crumbs

  • 1 cup flaked coconut

  • ¼ cup chopped walnuts

For the Frosting:

  • ½ cup (1 stick) unsalted butter, at room temperature

  • 2 cups powdered sugar

  • 2 teaspoons milk

For the Chocolate Layer:

  • 12 oz chocolate chips

  • 2 tablespoons butter

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