
Introduction
After a long day, few things are as satisfying as a comforting, flavorful meal that doesn’t keep you in the kitchen for hours. That’s where this Quick One-Pot Chicken Broccoli Bake comes in—a simple, delicious dish that combines tender chicken, fresh broccoli, and a creamy, cheesy sauce into one effortless meal.
One-pot recipes like this are perfect for busy weeknights, offering both convenience and flavor. Whether you’re a seasoned cook or just starting out, this bake is easy to prepare and satisfying enough to become a family favorite.
While chicken and broccoli might sound basic, this dish takes them to the next level with a rich, creamy sauce and a golden, cheesy topping—comforting, wholesome, and utterly irresistible. Preheat your oven, grab your apron, and get ready for a meal that’s as joyful to make as it is to eat.
Why You’ll Love This Recipe
This Chicken Broccoli Bake isn’t just quick and easy—it’s versatile, nutritious, and guaranteed to please any crowd:
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Versatility: Ideal for family dinners, meal prep, or even potlucks. This recipe adapts easily to your needs.
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Balanced Nutrition: Lean protein from chicken and essential vitamins from broccoli make it as nourishing as it is delicious.
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Veggie-Friendly: The creamy, cheesy sauce is perfect for sneaking in extra vegetables—even picky eaters won’t complain.
Whether you’re after a speedy weeknight dinner, a cozy meal for yourself, or a dish to impress guests, this bake delivers.
Ingredients
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2–3 boneless, skinless chicken breasts
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3 cups fresh broccoli florets
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1 can (10.5 oz) cream of chicken soup
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1 cup grated cheddar cheese
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½ cup milk
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1 tsp garlic powder
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1 tsp onion powder
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½ tsp paprika
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Salt and pepper, to taste
Optional Substitutions:
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Use low-fat cheese or almond milk for a lighter or dairy-free version.
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Add a pinch of cayenne for a spicy kick.
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Customize freely—this recipe is forgiving and flexible!