For many, giving homemade candy during the holidays is a dream come true. But let’s be honest—the season is busy, and not everyone has the time or energy for complicated recipes. What if you could hand out irresistible, homemade treats without spending hours in the kitchen? Enter Crockpot Christmas Crack, a simple, fast, and festive candy that’s perfect for sharing!
Having made Christmas treats for over twenty years, I can confidently say this is one of the easiest and most delicious recipes you’ll ever try.
Why Everyone Loves This Recipe:
Effortless: Just layer the ingredients in your crockpot, let it cook, stir, and scoop. For an extra touch, place portions in mini cupcake liners—fancy and festive in minutes!
Delicious: A heavenly mix of chocolate, peanuts, and peanut butter gives this candy a rich, nutty flavor reminiscent of gourmet confections.
Generous: This recipe makes plenty, so you can share the holiday joy with family, friends, neighbors, and colleagues.
Ingredients:
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1 – 16 oz jar unsalted peanuts
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1 – 16 oz jar salted peanuts
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1 – 12 oz bag semi-sweet chocolate chips
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1 – 12 oz bag milk chocolate chips
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2 – 10 oz bags peanut butter chips
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2 – 1 lb packages white almond bark or vanilla candy coating
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