Amish Winter Bliss is a hearty, comforting casserole that blends tender beef with fresh vegetables for a meal that warms both the body and soul. Inspired by traditional Amish cooking, this one-dish wonder is perfect for busy weeknights when you crave something wholesome and satisfying. Minimal cleanup and maximum flavor make it a family favorite—just like it became for me after discovering it at a charming Amish market on a weekend getaway.
Ingredients:
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1 pound ground beef
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1 onion, chopped
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2 cloves garlic, minced
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1 cup carrots, sliced
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1 cup green beans, trimmed and cut into 1-inch pieces
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1 cup corn kernels (fresh or frozen)
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1 can (14.5 oz) diced tomatoes, undrained
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1 cup beef broth
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1 teaspoon salt
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½ teaspoon black pepper
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1 teaspoon dried thyme
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1 cup shredded cheddar cheese
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2 cups cooked egg noodles
Instructions:
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