These irresistible pull-apart biscuit bites are sweet, buttery, and coated in a classic cinnamon-sugar blend. Made with refrigerated biscuit dough, they come together quickly and bake into golden, bite-size treats—perfect for a cozy breakfast, brunch spread, or an easy dessert.
Ingredients
For the Biscuit Bites
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1 tube refrigerated biscuits (regular size)
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4 tablespoons butter, melted
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½ cup granulated sugar
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1 tablespoon ground cinnamon
For the Icing
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1 cup confectioners’ sugar
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2–3 tablespoons milk
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½ teaspoon vanilla extract
