While cookies usually take center stage during the holidays, there’s a classic, old-fashioned candy that deserves just as much love. Grandma’s Christmas Candy is a soft, chewy nougat-style treat that wins hearts with every sweet bite. We like to give it a festive touch with red and green gumdrops, but this recipe is wonderfully versatile—chopped nuts, dried fruit, or your favorite chewy candies work beautifully too.
If making candy from scratch sounds intimidating, don’t worry. This recipe is refreshingly simple and perfect for creating cozy holiday memories with family and friends.
Ingredients
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2 tablespoons butter, plus more for greasing
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1 (12 oz) bag white chocolate chips
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1 (10 oz) bag mini marshmallows
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1 cup festive gumdrops or chewy candies (such as Dots), chopped
Instructions
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