These Slow Cooker Foil-Wrapped Potato Packets are the ultimate simple-yet-impressive side dish. Each baby potato steams to perfection in its own foil packet, soaking up melted butter and herbs, staying tender, moist, and bursting with flavor. Individual packets add a fun, rustic touch—and keep the potatoes piping hot until ready to eat.
Ingredients (Serves 4–6)
Potatoes & Butter
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1½ lbs baby potatoes (Yukon Gold or red)
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4 tbsp unsalted butter, cut into small pieces
Seasonings
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1½ tsp kosher salt
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1 tsp freshly ground black pepper
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1 tsp dried seasoning blend (Italian, garlic-herb, or your favorite)
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