Swimming in a pool of flavor, these buttery biscuits are a delight for your taste buds. Crispy exteriors give way to tender insides, making these Garlic Parmesan French Fries the epitome of comfort cuisine. Cooked flawlessly, they are crowned with a luscious garlic herb sauce and a generous sprinkle of fresh Parmesan cheese. Say goodbye to mundane stir-fries; these fries are set to redefine your culinary experience!
Not all fries are created equal, so why not embark on a tasteful adventure? Explore the world of Air Fryer French Fries, Air Fryer Zucchini Fries, or indulge in the unique crunch of My Air Fryer Avocado Fries.
For the true aficionados of French fries, our Garlic Parmesan Potatoes are a gastronomic revelation! Laden with cheese and garnished with fresh parsley, these fries are perfect for dipping into your favorite seasonings year-round. The best part? They’re a guilt-free indulgence, embodying both flavor and health.
Baked to crispy perfection, these fries are guilt-free indulgence personified. Tossed in olive oil and flipped midway for that enchanting golden hue, they stand out from the classics with the infusion of garlic powder, thyme, and fresh garlic, creating an unforgettable flavor profile.
Ingredients (Serving 6):
3 large russet potatoes
3 tbsp. olive oil
1 c. Italian seasoning
2 tbsp. chopped garlic
1 tbsp. parsley chips
1/4 cup grated Parmesan cheese
Salt and pepper to taste
How to Bake Garlic Parmesan Fries:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
