CROCKPOT RANCH PORK CHOPS AND POTATOES

CROCKPOT RANCH PORK CHOPS AND POTATOES

Crockpot Ranch Pork Chops and Potatoes—a savory and comforting dish that effortlessly marries the rich flavors of tender pork chops, creamy potatoes, and zesty ranch seasoning. This slow-cooker recipe is a culinary symphony of convenience, allowing you to set it and forget it while the enticing aromas waft through your kitchen. The succulent pork chops are complemented by layers of perfectly cooked potatoes, all bathed in a luscious blend of ranch dressing mix, cream of chicken soup, and chicken broth. Optionally crowned with a melty layer of cheddar cheese, this dish promises a hearty and satisfying meal that’s as simple to prepare as it is delicious. With minimal effort, you can achieve a family-friendly dinner that will leave everyone coming back for seconds. Get ready to savor the delightful combination of flavors in this Crockpot Ranch Pork Chops and Potatoes recipe.

Ingredients:

4-6 boneless pork chops

6-8 medium-sized potatoes, peeled and sliced

1 packet (1 oz) ranch dressing mix

1 can (10.5 oz) cream of chicken soup

1 cup chicken broth

1 cup shredded cheddar cheese (optional)

Salt and pepper to taste

Fresh parsley for garnish (optional)

Instructions:

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