Classic Stuffed Cabbage Rolls
This recipe holds a special place in my heart, evoking a flood of childhood memories as I reminisce about moments spent in our family garden. I vividly recall the joy of selecting and nurturing our individual cabbage plants. These old-fashioned stuffed cabbage rolls embody those cherished times.
Ingredients:
1 large green cabbage
1 pound ground beef
1 cup cooked white rice
1/2 cup chopped onion
1/4 cup chopped parsley
2 cloves of garlic, minced
1 egg, beaten
1 teaspoon salt
1/4 teaspoon black pepper
1 can (14.5 ounces) diced tomatoes
1/2 cup beef broth
1/4 cup brown sugar
2 tablespoons apple cider vinegar
Instructions:
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