No Fuss Pie Crust - Recipes Website

No Fuss Pie Crust

 

Ingredients:

Two cups all-purpose flour.

Half a cup oil (choose your favorite).

Three tablespoons cold water.

Half a tsp. of salt.

1/4 tsp. of baking powder.

Instructions:

Step 1

To start, lightly spray a 9-inch pie dish with nonstick spray and set it aside.

Step 2

Then, in a large bowl, whisk together flour, salt, and baking powder.

Step 3

After that, add oil and water to the dry ingredients, mix until well combined, forming a ball of dough.

Step 4

Next, press the dough ball into the bottom of the prepared pie dish, extending it towards the sides.

Step 5

In this step, crimp the top edges or flatten with fork tines, then insert your chosen filling.

Step 6

Finally, bake according to your pie recipe’s instructions.

No-fuss and full of flavor, this pie crust recipe ensures your pie cravings are satisfied without any kitchen acrobatics. It’s a simple shortcut to a delicious homemade pie, allowing you to enjoy every bite without the hassle. Dive into easy baking and let the pie enjoyment begin!