You won’t believe what you can do with French toast until you try this recipe! Prepare to be amazed by Overnight French Toast with Crème Brûlée. Picture this: it’s a lazy Sunday morning, the sun is just peeking through the curtains, and the aroma of coffee fills the air. Now, add the indulgent flavors of crème brûlée to your traditional French toast. The best part? You can prepare this decadent dish the night before, ensuring a stress-free morning.
Who would love this dish? Anyone who cherishes that extra half-hour of sleep but craves a sweet breakfast or aims to impress at brunch. Make it once, and your taste buds will beg for more.
For an extra special touch, serve this luscious French toast with a side of fresh berry salad drizzled with honey or maple syrup. Pair it with crispy bacon or savory sausage links to wow your guests with the perfect sweet-savory contrast.
Ingredients:
1 loaf French bread, sliced into 1-inch thick slices
5 large eggs
1 cup low-fat milk
3/4 cup granulated sugar, plus more for topping
1 teaspoon vanilla extract
1 cup whole milk
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup unsalted butter
Maple syrup, for serving
Instructions: