This Black Cherry Jell-O Salad is a nostalgic, vintage-inspired treat that perfectly blends the tartness of dark cherries with the creamy sweetness of condensed milk. By folding partially set gelatin into a whipped cream cheese base, you get a stunning marbled effect that looks as beautiful as it tastes. Ideal for potlucks, holiday dinners, or a cozy Sunday dessert.
Ingredients
Jell-O Layer
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1 box (6 oz) black cherry Jell-O mix
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1 cup boiling water
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½ cup cold water
Creamy Base
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8 oz cream cheese, softened
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1 can (14 oz) sweetened condensed milk
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1 cup cold whipped topping
Optional Mix-Ins & Upgrades
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1 can (15 oz) sliced peaches or mandarin oranges, drained
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½ cup chopped pecans or maraschino cherries
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A dash of almond extract
Instructions
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