Instructions:
Step 1
Preheat your oven to 190°C (375°F). Grease a baking dish with olive oil.
Step 2
Season the chicken breasts with salt, pepper, dried thyme, and dried basil.
Step 3
In a skillet over medium heat, heat olive oil. Sear the seasoned chicken breasts until golden brown on both sides, about 2-3 minutes per side.
Step 4
Transfer the chicken to the prepared baking dish.
Step 5
In the same skillet, sauté the chopped bell peppers until slightly softened and aromatic. Spread them evenly over the chicken in the baking dish.
Step 6
In a mixing bowl, combine the shredded mozzarella, grated Parmesan, heavy cream, minced garlic, and a pinch of salt and pepper. Mix until well combined.
Step 8
Pour the cheese mixture evenly over the chicken and peppers in the baking dish.
Step 9
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is golden brown and bubbly.
Step 10
Remove from the oven and let it rest for a few minutes before serving.
Step 11
Serve hot, ensuring each portion includes chicken, peppers, and the flavorful cheese sauce.
Step 12
Enjoy the comforting flavors of Cheesy Chicken and Peppers Bake, perfect for sharing with loved ones!