Cheesy Meatloaf and Potato Bake
Looking for a hearty and delicious dish that’s sure to be a hit at your next gathering? This Cheesy Meatloaf and Potato Bake is a crowd-pleaser that combines comfort food staples in one satisfying dish. Recently, I made this for my son and his friends at a small get-together, and it was an instant favorite. They couldn’t get enough of it and even asked for more!
What makes this recipe special is its layers of flavors and textures. The seasoned meatloaf is infused with the savory taste of garlic, onions, and Worcestershire sauce, while the thinly sliced potatoes become tender and soak up the juices as they bake. Topped with melted cheddar cheese, the dish finishes off with a rich and creamy bite.
Not only is this meal incredibly tasty, but it’s also simple to prepare, making it a perfect choice for busy weeknights or casual dinners with friends. Plus, it uses ingredients you likely already have on hand. The added bonus? You can pop it in the oven and let it cook while you tend to other things, making it an easy yet impressive meal for any occasion.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 garlic cloves, chopped
- 1 cup breadcrumbs
- 1/4 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tsp dried thyme
- Salt and pepper, to taste
- 4 large potatoes, thinly sliced
- 1 cup grated cheddar cheese
- Fresh parsley, chopped (optional)
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
