Instructions:
Step 1
Heat a skillet over medium heat. Add the ground beef, breaking it into small pieces as it cooks to ensure even seasoning distribution.
Step 2
Once the beef is browned, add Worcestershire sauce, brown sugar, onion & herb seasoning, and minced onions.
Step 3
Cook for about 5 minutes until well combined and onions are translucent, building a flavorful base for the beans.
Step 4
Combine Ingredients: In a large baking dish, mix the cooked beef mixture with the canned baked beans.
Step 5
Stir in chopped onions and green bell peppers, distributing them evenly throughout.
Step 6
Preheat oven to 375°F (190°C). Cover the baking dish and bake for about 30 minutes until beans are bubbly and bell peppers have softened, allowing flavors to meld together beautifully.
Step 7
Remove from oven and let it rest for a few minutes.
Step 8
Serve warm, optionally garnished with fresh herbs or shredded cheese. Pair with crusty bread or a green salad for a delicious meal.