Creamy Mashed Potatoes with Garlic Green Beans and Crispy Steak - Recipes Website

Creamy Mashed Potatoes with Garlic Green Beans and Crispy Steak

Ingredients

For the Steak:

  • 4 cube steaks (about ½ inch thick) or tenderized round steaks

  • 1½ cups all-purpose flour

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1 tsp paprika

  • 1 tsp salt

  • ½ tsp black pepper

  • 2 large eggs

  • ¼ cup milk or buttermilk

  • ½ cup vegetable oil (for frying)

For the Cream Gravy:

  • ¼ cup pan drippings (from frying the steak)

  • ¼ cup all-purpose flour

  • 2 cups whole milk

  • ½ tsp salt

  • ½ tsp black pepper

  • ½ tsp garlic powder

For the Creamy Mashed Potatoes:

  • 2 lbs Yukon Gold potatoes, peeled and cut into chunks

  • ½ cup butter

  • ½ cup warm milk or heavy cream

  • ½ tsp garlic powder

  • Salt and pepper, to taste

For the Garlic Green Beans:

  • 1 lb fresh green beans, trimmed

  • 2 tbsp butter

  • 2 cloves garlic, minced

  • Salt and pepper, to taste

Instructions

 

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