This recipe is my granddad’s all-time favorite, and every time I make it, the aroma fills the house with warmth and comfort. These crispy potato pancakes are light, flavorful, and make the perfect lunch, snack, or appetizer. Golden on the outside, tender on the inside—and irresistible with your favorite toppings!
🥔 Ingredients
| Ingredient | Quantity |
|---|---|
| Potatoes | 1 pound, peeled and shredded |
| Onion | 1 small, finely minced |
| Egg | 1, beaten |
| All-purpose flour | 3 tablespoons |
| Salt | To taste |
| Black pepper | To taste |
| Vegetable oil | For frying |
Optional Toppings:
-
Sour cream
-
Applesauce
-
Smoked salmon
-
Salsa
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