Ingredients:
2 cups frozen pineapple chunks.
1/4 cup milk (almond, soy, or coconut milk can be substituted for a dairy-free option).
1/2 teaspoon lemon juice.
1/2 teaspoon lime juice.
2 tablespoons sugar (adjust to taste, or substitute with honey).
A pinch of salt.
1 cup whipped cream (optional, for added richness).
Instructions:
Step 1
First, blend frozen pineapple, milk, lemon juice, lime juice, sugar, and salt until smooth.
Step 2
Then, adjust consistency with additional milk if needed.
Step 3
After that, transfer mixture to a piping bag or zip-top bag with a corner cut off.
Step 4
Next, pipe into serving bowls or glasses.
Step 5
Finally, optionally, top with whipped cream.
Enjoy the tropical bliss of this homemade pineapple treat, reminiscent of sunny days and carefree moments!