Easy Nougat Bars
Welcome to a world where memories are sweetly preserved and tradition is wrapped in layers of indulgence. Picture a scene of holiday gatherings, where nougat bars take center stage, enticing both young and old with their irresistible charm.
Once regarded as a treat reserved for the discerning tastes of adults, these delightful confections now beckon us with their simple yet alluring allure. Today, we embark on a journey of culinary delight, uncovering the secrets behind crafting nougat bars with just a handful of ingredients.
So, sit back and prepare to be transported to a realm where simplicity meets decadence, where every bite is a celebration of flavor and nostalgia. Together, let’s recreate the magic of holidays past and weave new memories with each delectable nougat bar we create.
Ingredients:
2 packets miniature marshmallows.
2 tbsp. melted butter.
2 packets white chocolate chips.
1 ½ cups halved red and green gumdrops.
Instructions:
Prep Work:
Step 1
Halve the gumdrops.
Step 2
Line a baking dish with parchment paper, leaving enough overhang on the sides.
Step 3
Boil water in a pot on the stove.
Melt Ingredients:
Step 1
Create a double boiler by placing a heatproof bowl or another pan over the boiling water.
Step 2
Add marshmallows, white chocolate chips, and melted butter to the top dish.
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