Buttery, golden, and bursting with sweet blueberries — these biscuits are everything you love about a cozy homemade treat. They’re incredibly easy to make, whether you’re in your kitchen or baking outdoors on a camping trip. Simple, delicious, and guaranteed to become a family favorite.
Ingredients
-
2 cups all-purpose flour
-
1 tablespoon baking powder
-
½ teaspoon baking soda
-
2 tablespoons granulated sugar
-
½ teaspoon salt
-
½ cup (1 stick) unsalted butter, cold and cubed
-
¾ cup cold buttermilk (plus extra for brushing)
-
1 cup fresh or frozen blueberries (don’t thaw if using frozen)
Optional:
-
1 tablespoon buttermilk or cream (for brushing)
-
1 tablespoon coarse sugar (for sprinkling)
Please Head On keep on Reading (>)
