Instructions:
Step 1
In a large bowl, whisk together the all-purpose flour, baking powder, and salt.
Step 2
Add the diced butter to the flour mixture and blend until it resembles coarse crumbs using a pastry cutter or your fingertips.
Step 3
Slowly pour in the milk while stirring until a soft dough forms.
Step 4
Dust a clean surface with flour and transfer the dough onto it. Knead the dough gently until smooth, then flatten it with a rolling pin until it’s about 1/4 inch thick.
Step 5
Spread the Dijon mustard evenly over the rolled-out dough, leaving a small border around the edges.
Step 6
Layer the ham and Swiss cheese slices evenly over the mustard. Add any optional toppings if desired.
Step 7
Carefully roll the dough into a tight log, starting from one long edge of the rectangle. Use a sharp knife to cut the log into 1-inch thick pinwheels.
Step 8
Place the pinwheels on a baking sheet lined with parchment paper, leaving some space between each one.
Step 9
If using, whisk together the egg and water to create an egg wash, then brush it over the pinwheels.
Step 10
Bake in a preheated oven at 375°F (190°C) for 12–15 minutes, or until golden brown and bubbling.
Step 11
Once baked, allow the pinwheels to cool slightly before serving. These versatile treats can be enjoyed warm as appetizers with dipping sauce, packed into lunchboxes for a satisfying meal, or paired with soup or salad for a quick and tasty dinner.
Tips for Success:
Use high-quality ingredients for the best flavor and texture.
Feel free to customize the filling with your favorite ingredients.
For a vegetarian version, substitute the ham with a mix of cheese and vegetables.
Store any leftover pinwheels in an airtight container in the refrigerator for up to three days. Reheat them in the oven or microwave before serving for optimal taste and texture.
These homemade Ham and Cheese Pinwheels are a delicious blend of savory flavors and buttery pastry that everyone will love. Whether you’re hosting a gathering or simply craving a tasty snack, whip up a batch of these delightful pinwheels and watch them disappear in no time!