Instructions:
Step 1
In a blender, combine the milk powder, condensed milk, and heavy cream. Blend for about 5 minutes.
Step 2
Add your preferred flavored powdered juice to the blender.
Step 3
Blend until all ingredients are thoroughly mixed.
Step 4
Pour the mixture into a container and freeze for at least three hours.
Step 5
After the mixture is frozen, remove it from the container and blend it again at high speed for about 10 minutes, or until it reaches a smooth and creamy consistency.
Step 6
Transfer the mixture back into the container and freeze for another 5 hours.
Step 7
Serve your homemade ice cream garnished with fruit or your favorite toppings, if desired.
Enjoy your homemade ice cream!