Homemade Three-Ingredient Strawberry Ice Cream - Recipes Website

Homemade Three-Ingredient Strawberry Ice Cream

 

Instructions:

Step 1

Ensure the whipped cream is thoroughly chilled before starting. You can refrigerate it for a couple of hours prior to preparation. Also, after washing, remove the stems from the strawberries and dice them into small pieces.

Step 2

In a large mixing bowl, beat the chilled whipped cream until stiff peaks form. The duration will depend on the speed of your mixer.

Step 3

Gently fold in the condensed milk using a spatula once the whipped cream reaches room temperature.

Step 3

Be careful not to overmix to maintain the desired texture.

Step 4

Add the diced strawberries to the mixture, ensuring they are evenly distributed for a well-rounded flavor.

Step 5

Transfer the ice cream mixture to a freezer-safe container with a snug-fitting lid. Use a spatula to smooth the top evenly.

Step 6

Allow the ice cream to freeze for at least six hours, preferably overnight, to achieve a velvety consistency.

Step 7

Serve the frozen ice cream in bowls or cones. For an extra indulgent touch, top with chocolate sauce or additional fresh strawberries.

Kitchen Tips & Tricks:

For a smoother texture, consider pureeing the strawberries before mixing them with the whipped cream and condensed milk.

Experiment with different mix-ins such as chocolate chips, almonds, or crumbled cookies, but be cautious not to overmix.

Explore various fruit options like raspberries, blueberries, or peaches to customize the flavor profile.

Low-Carb and Keto Alternatives:

Use heavy whipping cream and a keto-friendly sweetener to make homemade whipped cream.

Look for a low-carb substitute for condensed milk or make your own using heavy cream and a keto-friendly sweetener.

Opt for low-carb fruits like berries to reduce the carbohydrate content of the ice cream.

With just a few simple ingredients and easy steps, you can create a delectable batch of homemade ice cream. Whether enjoyed on warm summer days or as a luxurious dessert after a special meal, homemade ice cream is a treat for any occasion. Gather your ingredients, whip up a batch, and savor the satisfaction of crafting something delicious from scratch. Indulge your taste buds and embark on a delightful journey of flavor!