How to Create Your Own Garden Fertilizer Using Banana Peels
In the realm of gardening, there’s a growing enthusiasm for an economical and innovative fertilizer approach introduced by Sandi Ezell Blackmer. Recognized in the Creative Gardening community, Sandi has unveiled her secret to vibrant plant growth – a budget-friendly fertilizer derived from banana peels.
Sandi recently exhibited her thriving basil and herb garden, attributing its lushness to a distinctive fertilizer crafted from banana peels soaked in water. Crafting this DIY fertilizer is a breeze: soak two banana peels in a gallon of water overnight. The resulting banana peel water is loaded with potassium and essential nutrients, serving as an excellent organic supplement for a variety of plants, from vegetables and flowers to herbs.
What sets this homemade fertilizer apart is its convenience and lack of refrigeration requirements. Simply keep a jug on hand, replenish it with water as needed, and add new banana peels as you consume the fruit. As the peels naturally brown, they can be replaced with fresh ones, establishing a sustainable cycle that ensures a continuous supply of nutrient-rich organic fertilizer.
The impressive results of Sandi’s gardening endeavors speak volumes. She proudly showcases robust outcomes, including a towering spearmint plant, dill reaching waist height, an abundance of green cherry tomatoes, and a striking assortment of green peppers.
Beyond its efficacy in promoting organic gardening, this homemade banana peel fertilizer solution also champions the efficient use of waste, making it an ingenious hack for those dedicated to eco-friendly homemaking and gardening.