Pecan Cream Pie – A No-Bake Dream with Southern Charm

🥧 Pecan Cream Pie – A No-Bake Dream with Southern Charm

Creamy, nutty, and just the right amount of sweet — this Pecan Cream Pie is a decadent twist on a classic. With a rich, maple-kissed cream cheese filling and plenty of chopped pecans, it’s the kind of dessert that feels fancy without the fuss. Best of all? No oven time beyond baking the crust!

🛒 Ingredients

• 1 9-inch pie crust, unbaked

• 1 cup heavy whipping cream

• 1/3 cup powdered sugar

• 2 packages (8 oz each) cream cheese, softened

• 1/2 cup light brown sugar

• 1/4 cup pure maple syrup

• 1 1/2 cups pecans, finely chopped

• 1/4 teaspoon salt

👩‍🍳 Instructions

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