4. Add the Cheese Layer
Place the Provolone cheese slices evenly over the top of the meat and veggie mixture.
5. Prepare the Creamy Topping
In a mixing bowl, whisk together the eggs, heavy cream, hot sauce, and Worcestershire sauce until smooth. Pour the mixture evenly over the casserole.
6. Bake It Up
Bake for 25–30 minutes, or until the casserole is fully set and the top is golden and slightly bubbly.
7. Cool & Serve
Let it rest for a few minutes before slicing. Serve warm and enjoy every gooey, cheesy bite!
Serving Suggestion:
Pair it with a crisp green salad, roasted broccoli, or seasoned sweet potato wedges for a complete and satisfying meal.