Philly Cheesesteak Egg Rolls: A Crispy, Cheesy Twist on a Classic
Ingredients You’ll Need
To make these irresistible Philly cheesesteak-style egg rolls at home, gather the following:
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Ground beef (or swap with turkey or chicken for a lighter option)
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Egg roll wrappers
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Shredded cheese – cheddar, mozzarella, or your favorite melt-friendly blend
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Seasonings – think salt, black pepper, garlic powder, or a custom mix
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Oil – for deep or pan frying
Want to add a little extra crunch or nutrition? Toss in some finely shredded veggies like cabbage, carrots, or bell peppers.
How to Make Philly Cheesesteak Egg Rolls (Step-by-Step)
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