🍍 Pineapple Bake Recipe
If you’re a pineapple lover, this dish is a must-try! Whether served as a warm side or topped with a scoop of ice cream for dessert, this Pineapple Bake delivers bright, sweet citrus flavor in every bite. It’s simple to make and full of cozy, tropical vibes—perfect for holidays or everyday cravings.
Ingredients
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1 can (20 oz) crushed pineapple (with juice)
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3/4 cup granulated sugar
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2 large eggs
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2 tablespoons cornstarch
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2 teaspoons vanilla extract
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1 1/2 tablespoons unsalted butter, cut into small pats
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1 teaspoon ground cinnamon
Instructions
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