Rotel Cream Cheese Sausage Balls

Rotel Cream Cheese Sausage Balls

A Bold, Flavor-Packed Appetizer Everyone Will Love

Get ready to spice up your snack or party spread with a savory favorite—Rotel cream cheese sausage balls! This irresistible appetizer blends the rich flavor of sausage, the silky smoothness of cream cheese, and the zesty punch of Rotel tomatoes with green chilies. Whether you’re throwing a game day bash or just want something deliciously satisfying, these sausage balls are guaranteed to please.

What Makes These Sausage Balls So Special?

Forget ordinary party snacks—these sausage balls are a mouthwatering combination of bold flavors and comforting textures. The creamy cheese, juicy sausage, and tangy tomatoes form a bite-sized treat that delivers big on taste.

A Southern classic at heart, these sausage balls have become a popular appetizer for gatherings of all kinds. Thanks to their simple prep and crowd-pleasing flavor, they’ve earned their spot as a party favorite.

Why You’ll Keep Coming Back to This Recipe

These aren’t your average sausage balls. Here’s why they’ll become a staple in your recipe collection:

Unmatched Flavor Combo: Creamy, spicy, cheesy, and savory all rolled into one.
Easy to Make: With minimal ingredients and steps, you’ll have them oven-ready in minutes.
Diet-Friendly: Naturally low in carbs and easily adaptable for gluten-free diets.
Versatile: Great for breakfast, brunch, game day, or late-night snacking.

Ingredients You’ll Need

To whip up a batch of these flavorful bites, gather the following:

1 lb ground sausage
8 oz cream cheese, softened
1 can (10 oz) Rotel tomatoes with green chilies, drained
1½ cups shredded cheddar cheese
2 cups baking mix (like Bisquick)
1 tsp garlic powder
1 tsp onion powder
½ tsp smoked paprika
Salt and black pepper, to taste
(Optional garnish: chopped parsley)

Recipes Website

Rotel Cream Cheese Sausage Balls