RUNZA CASSEROLE
Indulge in the delightful flavors of Runza Casserole, a culinary creation that beckons two kinds of individuals—those acquainted with and enamored by the Runza experience, and those who have yet to savor its deliciousness. For the uninitiated, envision a bread pocket generously filled with savory ingredients such as beef, cabbage or sauerkraut, and onions. Picture a satisfying, beef-infused hot pocket, elevated to new heights of culinary delight.
Ingredients:
2 packages of refrigerated crescent rolls (keep rolls together, do not separate).
2 pounds ground beef.
2 tablespoons butter.
4 cups shredded green cabbage.
1 large finely chopped yellow onion.
1 1/2 cups grated Mozzarella cheese.
Kosher salt and freshly ground pepper, according to personal taste preferences.
Instructions:
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