Ingredients:
1 pound ground sausage (mild or spicy).
2 cups shredded sharp cheddar cheese.
3/4 cup buttermilk baking mix.
1 tablespoon milk.
1/2 teaspoon garlic powder.
Instructions:
Step 1
First, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
Step 2
Then, in a large bowl, mix together the ground sausage, cheddar cheese, buttermilk baking mix, milk, and garlic powder until well combined.
Step 3
After that, shape the mixture into 1-inch balls and place them on the prepared baking sheet.
Step 4
Next, bake for about 15 minutes, or until the sausage balls are golden brown and cooked through.
Step 5
Finally, once baked, transfer the sausage cheese balls to a serving platter and let them cool for a few minutes before serving.
These cheesy sausage bites are versatile and can be served on their own or with dipping sauces like marinara or barbecue sauce. Pair them with a salad or roasted potatoes for a delicious meal. Whether it’s a casual get-together or a special celebration, these cheesy sausage bites are sure to be a crowd-pleaser!