
There’s nothing quite like the comforting aroma of a pot roast slowly cooking throughout the day. This Three Envelope Roast is a beloved classic that brings together tender beef, savory seasonings, and hearty vegetables for a wholesome, fuss-free meal. The name comes from the three simple packets—Italian dressing mix, ranch seasoning, and brown gravy mix—that create a rich and flavorful sauce with minimal effort. It’s a budget-friendly dinner that tastes like something you’d get at a country-style restaurant.
Whether you’re cooking for a busy weeknight, a casual weekend dinner, or even a small gathering, this recipe delivers a mouthwatering meal that feels like a warm hug.
Ingredients:
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3 lb Chuck Roast (boneless, well-marbled for best tenderness)
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1 packet Dry Italian Dressing Mix
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1 packet Dry Ranch Seasoning Mix
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1 packet Dry Brown Gravy Mix
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1 cup Water
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Salt and freshly ground black pepper, to taste
Optional Add-ins:
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1 lb baby potatoes
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2 cups baby carrots
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1 large onion, roughly chopped