Ingredients:
1 box of spice cake mix
1 (15-ounce) can of pure pumpkin puree
Tips:
Mix in 1/2 cup of raisins or chopped nuts if desired.
Instructions:
Combine the pure pumpkin puree and spice cake mix powder, stirring until well mixed.
Drop the batter by heaping tablespoons into greased muffin cups.
Bake at 350°F for 18-22 minutes or until a knife comes out clean.
Nutrition Facts:
Servings Per Recipe: 18
Serving Size: 1 serving
Calories: 113.8
Total Fat: 0.4 g
Saturated Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 119.9 mg
Potassium: 50.5 mg
Total Carbohydrate: 24.4 g
Dietary Fiber: 2.0 g
Sugars: 13.3 g
Protein: 2.9 g