Cheesy Ground Beef & Rice Casserole — One-Pan Comfort in 30 Minutes

This Cheesy Ground Beef & Rice Casserole is your ultimate weeknight lifesaver. Everything cooks in one pan, and the rice soaks up all the savory flavors from the beef, tomato, and spices. Hearty, cheesy, and ready in just 30 minutes, it’s comfort food made simple—and cleanup is a breeze.

Ingredients

• 1 lb ground beef (80/20)

• 1 cup uncooked long-grain white rice

• 1 (15 oz) can diced tomatoes, undrained

• 1 (8 oz) can tomato sauce

• 1 ½ cups beef broth

• 1 ½ cups shredded cheddar cheese, divided

• 1 small onion, finely diced

• 2 garlic cloves, minced

• 1 tsp chili powder

• ½ tsp cumin

• ½ tsp salt

• ¼ tsp black pepper

• Optional: ½ cup corn, black beans, or green chilies

Instructions

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