Cinnamon Sugar Donut Muffins

Introduction:
Imagine the cozy comfort of a warm donut, but in muffin form—soft, fluffy, and coated in a sweet cinnamon sugar crunch. These Cinnamon Sugar Donut Muffins are quick to make, delightfully fragrant, and perfect for breakfast, brunch, or a sweet snack with your favorite coffee or tea.

Ingredients (makes 10–12 muffins):

For the muffins:

• 1¾ cups all-purpose flour

• 1½ tsp baking powder

• ½ tsp baking soda

• ½ tsp salt

• ½ tsp ground nutmeg

• ¼ tsp ground cinnamon

• ½ cup (1 stick) unsalted butter, melted

• ½ cup granulated sugar

• ¼ cup brown sugar

• 2 large eggs

• ¾ cup whole milk

• 1 tsp vanilla extract

For the cinnamon sugar topping:

• ½ cup granulated sugar

• 1½ tsp ground cinnamon

• ¼ cup unsalted butter, melted

Instructions:

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